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Sweet Basil
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fresh pasta, tomatoes, basil

Menu

MenuBeer & Wine Menu
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Menu

APPETIZERS

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CALAMARI

$9.99Hand breaded, crispy and flash-fried calamari served with house-made marinara

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SPINACH AND ARTICHOKE DIP

$8.99Artichoke hearts and fresh spinach mixed with parmesan cheese and mayo. Served bubbling hot with crostinis

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FLATBREAD

$10.99Italian sausage, roasted mushrooms, marinara sauce and a four cheese blend

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BRUSCHETTA

$8.99Crostinis topped with vine-ripe tomato, creamy mozzarella, fresh basil and balsamic reduction

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MUSSELS*

$12.99Steamed mussels in a garlic, white wine and tomato broth

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SOUP

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SOUP

Ask your server about today's selection.Cup $3.99Bowl $5.49

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SALADS

Add to any large salad
grilled chicken +5.99 | sea scallops +12.99 | salmon +14.99

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SPINACH SALAD

Fresh spinach with hard boiled egg, house-made hot bacon dressing and flash-fried goat cheesePetite $5.99Large $7.99

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CAESAR WEDGE

$6.99Baby romaine wedge, bacon, seasonal tomatoes and red onion. Choice of creamy Caesar or Bleu cheese dressing

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APPLE WALNUT SALAD

Fresh mixed greens with apples, dried cherries, gorgonzola cheese and toasted walnuts. Tossed with our house-made apple cider vinaigrettePetite $5.99Large $7.99

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HOUSE SALAD

Mixed greens, cucumber, tomato, hard boiled egg, croutons tossed with a balsamic vinaigrette dressingPetite $4.99Large $6.99

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PASTA DINNERS

Classic pasta dishes made to order

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Featured

SEAFOOD PUTTANESCA

$25.99Scallops, shrimp and mussels tossed with linguine in a spicy puttanesca sauce

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SPAGHETTI & MEATBALLS

$16.99Handmade meatballs using ground beef, pork and veal, tossed in our house-made marinara with extra virgin olive oil and parmesan cheese

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RIGATONI

$16.99Tube shaped pasta with Italian sausage, broccolini and roasted red pepper in a spicy, white wine butter sauce

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CHICKEN PARMESAN

$17.99Breaded chicken breasts topped with melted provolone and mozzarella cheese served over linguine with Sweet Basil's marinara sauce and topped with Sartori's SarVecchio Parmesan

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LASAGNA BOLOGNESE

$16.99Homemade bolognese sauce with beef, pork and veal, layered with parmesan, mozzarella and béchamel sauce

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CHICKEN CARBORNARA

$17.99Spaghetti pasta tossed with chicken, eggs, bacon, black pepper, and Sartori's SarVecchio Parmesan

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RED PEPPER ALFREDO

$12.99Roasted wild mushrooms and spinach tossed with fettuccine in our red pepper alfredo sauceadd tender chicken +$3.99add shrimp +$6.99

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SHORT RIB MAC & CHEESE

$28.99Slow braised short ribs served over cavatappi pasta with a spinach, Sartori MontAmoré, gorgonzola and parmesan cheese sauce

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CHICKEN PESTO

$16.99Grilled chicken and roasted mushrooms tossed with cavatappi pasta in a basil, pesto cream sauce

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FEATURED ENTRÉES

From some of our most cherished recipes

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TUSCAN MEATLOAF

$23.99A special blend of freshly ground beef, pork, and veal rolled and stuffed with capicola sausage. Served with parmesan mashed potatoes, rosemary demi glacé, and grilled broccolini

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PARMESAN CRUSTED WALLEYE

$25.99Seasoned Great Lakes walleye served with wild rice, orzo pilaf with tartar sauce and lemon

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Featured

RIBEYE*

$38.99A hand-trimmed, 18-ounce, bone-in ribeye topped with melted gorgonzola cheese, balsamic syrup and EVOO. Served with roasted potatoes and grilled asparagus

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FILET MIGNON*

$32.998-ounce choice tenderloin served with parmesan mashed potatoes, grilled broccolini and rosemary demi glacé

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SCALLOPS CAPRESE*

$26.99Pan seared sea scallops with risotto, fresh mozzarella, tomatoes, fresh basil and balsamic syrup

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SALMON ALFREDO*

$24.99Pan seared Norwegian salmon served over pappardelle pasta in a caper and roasted tomato alfredo sauce

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OSSO BUCO

$35.99Slow braised veal shank served with saffron risotto and sautéed spinach

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SHRIMP SCAMPI

$24.99Wild caught shrimp sautéed in garlic butter and served over angel hair pasta with asparagus tips, dried cherries, walnuts and gorgonzola cheese

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FRIDAY FISH FRY

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FRIDAY FISH FRY

$16.99Deep fried lake perch served with French fries and coleslaw

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SIDES

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BROCCOLINI

$3.49

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MAC & CHEESE

$4.49

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SCALLOPS

$12.99

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ASPARAGUS

$3.49

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SHRIMP SCAMPI

$9.99

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GFGluten-Free

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. GF - Gluten Free • Other items on our menu can be served gluten-free with slight modifications, ask your server for details

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